Banana Eggless Cake Recipe – Dessert Recipes
Ingredients
· 284 gm flour
· 12 gm baking powder
· 5 gm cinnamon powder
· 100 gm walnuts
· 280 gm ripened banana
· 70 gm butter
· 100 ml curd
· 150 ml milk
Recipe
Sift
the flour and baking powder. Add the cinnamon powder and walnuts. Mash the
banana completely along with the melted butter in a bowl. Mix the curd into the
banana mash. Fold the dry ingredients into the banana mix, gradually adding milk,
this will keep the batter smooth and lump free. Pour the mix into greased tin. Bake
it in a preheated oven at 170°C for 50-60 minutes until golden brown and cooked
in the center. Once baked cool the cake on a wire rack. Sprinkle icing sugar on
top
No comments:
Post a Comment